Miss Ms Meat Cupcakes
5 ingredients
9 steps
Ingredients
- 1 pound Ground Beef
- 1 package (12 Oz. Package) Stuffing Mix
- 1 cup Water
- 1 cup Spaghetti Sauce
- 1 cup Mozzrella Cheese
Directions
-
1Preheat the oven to 350F.
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2Spray a muffin tin with nonstick cooking spray and set aside.
-
3In a large bowl, mix the ground beef, stuffing mix, and water until well combined.
-
4Using your hands, create 12 medium-sized cupcakes and drop them into the muffin tin.
-
5Use a large spoon to make a well on top of each cupcake and spoon on the spaghetti sauce.
-
6Bake for 25 to 30 minutes.
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7Add the cheese on top of each cupcake, then bake for another 5 minutes.
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8Serve with green beans and potatoes.
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9(You can substitute salsa for the spaghetti sauce if you want.)
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