Mistakes

7 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1 lb. bulk sausage
  • 1 lb. Velveeta cheese
  • 1 tsp. garlic powder
  • 1 tsp. oregano
  • 1 Tbsp. Worcestershire sauce
  • 2 loaves party rye

Directions

  1. 1
    Brown meat separately and drain well on paper towels.
  2. 2
    Combine with both cheese and seasonings.
  3. 3
    Cool slightly.
  4. 4
    Spread on bread. Freeze on cookie sheets (about 1/2 hour).
  5. 5
    Put in plastic bags to use when wanted or bake immediately at 350° until cheese is bubbly.

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