Mixed Berry Galettes
6 ingredients
2 steps
Ingredients
- 1 sheet ready-rolled puff pastry, cut into 4 squares
- 1 tbsp milk
- 1 1/2 lbs frozen mixed berries
- 1 tbsp sliced almonds
- None None powdered sugar, for dusting
- None None whipped cream, to serve
Directions
-
1Preheat oven to 400°F. Lightly grease and line a baking tray. Fold in edges of pastry squares to form a 1cm border and place on tray. Brush all over with milk. Bake for 12-15 mins, until puffed and golden.
-
2Divide berries evenly between pastry squares. Sprinkle with almonds. Bake for 4-5 mins, until warmed through. Dust with powdered sugar and serve immediately with a dollop of whipped cream.
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