Mixed Fruit Salad

Name: Mixed Fruit Salad
Ingredients: 2 1/2 c. diced mixed fruits; 1 tsp. unflavored gelatin; 2 Tbsp. lemon juice; 1 (3 oz.) pkg. cream cheese, softened; 1/4 c. mayonnaise; dash of salt; 2/3 c. whipping cream; 1/2 c. chopped nuts; 1/2 c. sugar

9 ingredients

7 steps

Ingredients

2 1/2 c. diced mixed fruits
1 tsp. unflavored gelatin
2 Tbsp. lemon juice
1 (3 oz.) pkg. cream cheese, softened
1/4 c. mayonnaise
dash of salt
2/3 c. whipping cream
1/2 c. chopped nuts
1/2 c. sugar

Directions

1

Drain fruits.
2

Soak gelatin in lemon; dissolve over hot water. Blend cream cheese with mayonnaise and salt; stir in gelatin. Whip cream until stiff, adding sugar gradually during last stages of beating.
3

Fold in cheese mixture, nuts and fruits.
4

Pour into refrigerator tray lined with waxed paper; freeze until firm.
5

Turn out on platter.
6

Remove paper; cut in slices.
7

Serve on crisp lettuce with additional mayonnaise; garnish with red cherries.