Mixed Nut Bars

7 ingredients
4 steps

Ingredients

  • 1 1/2 c. flour
  • 1/2 c. brown sugar
  • 1/2 c. butter or margarine
  • 1 bag or can mixed nuts
  • 6 oz. bag butterscotch chips
  • 1/2 c. white syrup
  • 2 Tbsp. butter

Directions

  1. 1
    Mix first 3 ingredients like a pie crust and press into a 9 x 13-inch pan. Bake at 350° for 10 minutes. Remove from the oven and pour a bag or can of mixed nuts over the crust.
  2. 2
    While the crust is cooking, heat the last 3 ingredients slowly until blended.
  3. 3
    (Do not boil.)
  4. 4
    Drizzle over the crust and nuts and bake at 350° for 10 more minutes.

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