Mixed Nut Candy
4 ingredients
5 steps
Ingredients
- 1 lb. lightly salted butter
- 2 c. sugar
- 1 (12 oz.) pkg. semi-sweet chocolate chips
- 1 lb. mixed nuts
Directions
-
1Cook sugar and butter to 300° or until the mixture turns brown. Spread mixed nuts in jelly roll pan.
-
2Pour cooked mixture over nuts.
-
3Top with chocolate chips.
-
4Spread with wooden spoon.
-
5Cool and break into pieces.
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