Mixed Pickles

17 ingredients
4 steps

Ingredients

  • 1 qt. lima beans
  • 1 qt. carrots
  • 1 qt. cabbage
  • 1 qt. yellow string beans
  • 1 qt. sweet corn
  • 1 qt. turnips
  • 1 qt. small pickles
  • 1 qt. green tomatoes
  • 1 qt. little onions
  • 1 qt. cauliflower
  • 1 qt. celery
  • 1 qt. kidney beans
  • 4 sweet peppers
  • 2 lb. brown sugar
  • 2 qt. vinegar
  • 1 Tbsp. turmeric
  • 2 Tbsp. mustard

Directions

  1. 1
    Heat brown sugar, vinegar, turmeric and mustard.
  2. 2
    Bring to boil; add vegetables.
  3. 3
    Boil 10 minutes longer.
  4. 4
    Pack in hot jars and seal.

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