Mixed Up Shepherd'S Pie
13 ingredients
9 steps
Ingredients
- 6 yukon gold potatoes
- 1 lb lean ground beef
- 1 medium onion
- 1 (12 ounce) can yellow and white corn
- 1 (12 ounce) can sweet peas
- shredded mixed cheese
- sour cream
- butter
- milk
- garlic powder
- onion powder
- salt
- breadcrumbs or crushed Ritz cracker
Directions
-
1peel potatoes and boil until tender.
-
2meanwhile, brown ground beef with chopped onion.
-
3season ground beef mixture with garlic powder.
-
4once potatoes are done, mash with sour cream, milk, butter, cheese, garlic powder, and onion powder. It is your judgement as to how much to add until it is creamy.
-
5once potatoes are mashed and creamy, mix in ground beef mixture.
-
6mix in canned corn and peas.
-
7put entire mixture into casserole dish.
-
8top with shredded cheese and bread crumbs or crushed Ritz crackers.
-
9bake at 350F for 10 minutes or until browned.
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