Mixed Vegetable Casserole
5 ingredients
6 steps
Ingredients
- 1 pkg. broccoli, carrot and cauliflower mixed frozen vegetables
- 1 can cream of mushroom soup
- 1 c. grated Swiss cheese
- 1/3 c. sour cream
- 1 can Durkee fried onions
Directions
-
1Combine vegetables, soup, 1/2 cup cheese, sour cream and 1/2 can onions.
-
2Pour in a 1 1/2-quart casserole dish.
-
3Cover and bake in a 350° preheated oven for 30 minutes.
-
4Remove from oven.
-
5Add rest of cheese and onion.
-
6Return to oven and cook uncovered for 5 to 10 minutes or until vegetables are cooked.
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