Mixed Vegetable Medley

9 ingredients
4 steps

Ingredients

  • 1 (10 oz.) pkg. frozen green peas
  • 1 (10 oz.) pkg. frozen green beans
  • 3/4 c. water
  • 1 (10 oz.) pkg. frozen cauliflower
  • 2 oz. sliced pimento, drained
  • 2 Tbsp. margarine
  • 1/2 tsp. dried basil leaves
  • 1/2 tsp. salt
  • 1/8 tsp. pepper

Directions

  1. 1
    Heat vegetables and water to boiling in 3-quart saucepan; reduce heat.
  2. 2
    Cover and cook over low heat until vegetables are tender.
  3. 3
    Drain.
  4. 4
    Stir remaining ingredients.

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