Mocha Balls

7 ingredients
2 steps

Ingredients

  • 56 vanilla wafers crushed
  • 1 cup chopped almonds toasted
  • 1/2 cup powdered sugar
  • 2 tablespoons unsweetened cocoa
  • 4 1/2 teaspoons light corn syrup
  • 6 tablespoons coffee liqueur
  • 3 cups semi-sweet chocolate morsels

Directions

  1. 1
    Stir together first 6 ingredients; shape into 32 balls. Microwave chocolate in a bowl on HIGH 30 seconds, stir. Microwave 20 seconds more or until smooth, stirring once. Coat balls in chocolate.
  2. 2
    Place on parchment paper-lined pan. Chill 30 minutes or until set.

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