Mocha Chip Muffins Recipe

Name: Mocha Chip Muffins Recipe
Ingredients: 1 1/2 cups all-purpose flour; 3/4 cup sugar; 1/4 cup cocoa powder; 2 1/2 teaspoons baking powder; 1/2 teaspoon salt; 2 teaspoons instant coffee powder; 1 cup soy milk; 1/2 cup canola oil; 3 tablespoons soy yogurt; 1 teaspoon vanilla extract; 1/2 cup chocolate chips

11 ingredients

8 steps

Ingredients

1 1/2 cups all-purpose flour
3/4 cup sugar
1/4 cup cocoa powder
2 1/2 teaspoons baking powder
1/2 teaspoon salt
2 teaspoons instant coffee powder
1 cup soy milk
1/2 cup canola oil
3 tablespoons soy yogurt
1 teaspoon vanilla extract
1/2 cup chocolate chips

Directions

1

Preheat oven to 375 degrees F. Lightly grease a 12-muffin tin.
2

In a large bowl, sift together flour, sugar, cocoa powder, baking powder, and salt.
3

Mix in the instant coffee powder.
4

In a separate bowl, whisk together the soy milk, oil, yogurt, and vanilla.
5

Pour the wet ingredients into the dry and mix until the dry ingredients are moistened.
6

Fold in the chocolate chips.
7

Fill the muffin cups 3/4 full.
8

Bake 18 to 20 minutes, or until a toothpick or knife inserted into the center of one comes out clean.