Mocha Creme Parfaits!
5 ingredients
1 steps
Ingredients
- 14 ounces light coconut milk
- 2 cups fat-free half-and-half
- 4 teaspoons instant espresso powder
- 1 teaspoon coconut extract
- 8 ounces sugar-free fat-free frozen whipped topping
Directions
-
1["Place pudding and espresso powder into a mixing bowl.", "Combine well using a wire whisk.", "Combine the coconut milk, fat-free Half & Half, as well as coconut extract in a separate bowl.", "Stir to combine.", "Slowly whisk the liquid into the pudding.", "Whisk well to combine all.", "You could also use a hand mixer for this.", "Let sit for 5 minutes.", "Now divide among 8 pretty glasses or dessert bowls.", "Stir about 1 tsp coconut extract into your thawed \"cool-whip-free\"" and garnish the tops of your desserts.""
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