Mocha Dessert Bread
16 ingredients
8 steps
Ingredients
- 2 c. sifted flour
- 2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 2 tsp. cinnamon
- 1 c. sour cream
- 1/2 c. white sugar
- 1/2 c. brown sugar
- 1/4 c. milk
- 2 eggs
- 1/4 c. softened butter
- 3 tsp. instant coffee
- 1 tsp. orange extract
- 2 tsp. water
- 1/2 c. chopped pecans
- 1/2 c. mini chocolate chips
Directions
-
1Preheat oven to 350°.
-
2Grease a 9 x 5 x 3-inch loaf pan.
-
3In a small bowl, stir together coffee, extract and water until coffee is dissolved.
-
4Sift together first 5 ingredients.
-
5Combine sour cream, sugars, milk and eggs in a bowl.
-
6Add coffee mixture and beat well. Gradually add dry ingredients and butter; mix until well blended. Stir in nuts and chocolate chips.
-
7Bake for 65 minutes or until toothpick comes out clean from center.
-
8Yields 1 loaf.
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