Mocha Mousse

Directions

1. 1
   Combine sugar, water and coffee in saucepan.
2. 2
   Bring to boil. Boil for 3 minutes.
3. 3
   Place chocolate chips in blender and add sugar syrup.
4. 4
   Blend for 6 seconds.
5. 5
   Add eggs and blend for 1 minute.
6. 6
   Remove from blender and fold mixture into whipped cream. Pour in serving bowls and refrigerate.
7. 7
   Makes 6 servings.