Mock Boursin
7 ingredients
6 steps
Ingredients
- 8 oz. cream cheese
- 1 clove garlic, crushed
- 1 tsp. caraway seed
- 1 tsp. basil
- 1 tsp. dill weed
- 1 tsp. chopped dehydrated chives
- lemon pepper
Directions
-
1Unwrap cream cheese and place in a glass mixing bowl. Microwave, uncovered, about 1 1/2 minutes on 50% power (Medium) or until softened but not melted.
-
2Blend in garlic, caraway seed, basil, dill and chives.
-
3Pat into a round cake, about 1 1/2-inches high.
-
4Roll generously on all sides in lemon pepper.
-
5Refrigerate. Best made a few days ahead so that flavors blend.
-
6Serve with assorted crackers.
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