Mock Cheese Souffle *

8 ingredients
6 steps

Ingredients

  • 8 slices white bread
  • 4 eggs
  • 2 c. milk
  • 10 oz. sharp cheese
  • 3/4 c. melted margarine
  • 1 tsp. salt
  • 1 tsp. dry mustard
  • 1/8 tsp. pepper

Directions

  1. 1
    Remove crust from bread.
  2. 2
    Tear bread in pieces and pour melted margarine over it.
  3. 3
    In blender, mix eggs, milk and seasonings. Add crumbled cheese.
  4. 4
    Blend only until smooth.
  5. 5
    Add bread, blend until smooth. Pour into buttered casserole and bake at 350°, uncovered, about 40 to 45 minutes.
  6. 6
    Serves 6 to 8.

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