Mock Chocolate Cookie Crust

5 ingredients
3 steps

Ingredients

  • 1 1/4 cups white sugar
  • 2/3 cup all-purpose flour
  • 3/4 cup unsweetened cocoa powder
  • 1 pinch salt
  • 1/2 cup butter, melted

Directions

  1. 1
    Preheat oven to 325 degrees F (165 degrees C).
  2. 2
    Whisk sugar, flour, cocoa powder, and salt together in a bowl until thoroughly combined. Pour melted butter into the mixture and stir to incorporate. Press dough into the bottom and up the sides of a 9-inch pie pan.
  3. 3
    Bake crust in preheated oven until the sides are firm and the bottom bubbles slightly, about 10 minutes.

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