Mock Indian Pudding

7 ingredients
3 steps

Ingredients

  • 1 egg, beaten
  • 2 c. milk
  • 1/3 c. molasses
  • 1 Tbsp. sugar
  • 1 Tbsp. butter, melted
  • 1/4 tsp. salt
  • 2 c. cornflakes

Directions

  1. 1
    Mix together beaten egg, milk, molasses, sugar, melted butter and salt.
  2. 2
    Add cornflakes.
  3. 3
    Cook slowly in double boiler without stirring or set in pan of warm water and bake 1 hour at 375°. Serve with cream or ice cream.

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