Mock Lemon Pie

7 ingredients
10 steps

Ingredients

  • 1 baked pie shell
  • 1 c. sugar
  • 2 eggs (separated)
  • 3 Tbsp. vinegar
  • 2 Tbsp. cornstarch
  • 2 c. boiling water
  • 1 tsp. lemon extract

Directions

  1. 1
    Mix together sugar,
  2. 2
    egg yolks, vinegar and cornstarch. Add boiling water.
  3. 3
    Cook
  4. 4
    like custard
  5. 5
    (in a double boiler). Add lemon extract and cool.
  6. 6
    Put
  7. 7
    beaten
  8. 8
    egg
  9. 9
    whites
  10. 10
    on top. Place in a 350° oven for 15 minutes to brown.

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