Mock Raspberry Jam

Directions

1. 1
   Mix tomatoes and sugar in a saucepan.
2. 2
   Cook for 15 minutes, stirring frequently.
3. 3
   Stir in gelatin.
4. 4
   Bring to a rolling boil. Cook for 7 to 10 minutes, stirring frequently.
5. 5
   Spoon into sterilized jars, leaving 1/2-inch headspace; seal with 2-piece lids.
6. 6
   Yields 50 servings.