Mock Strudel

15 ingredients
18 steps

Ingredients

  • Dough
  • 1/2 lb melted butter, do not substiute
  • 1 tablespoon sugar
  • 3/4 teaspoon salt
  • 1 cup sour cream
  • 2 1/4 cups flour, sifted
  • Filling
  • 6 ounces orange marmalade
  • 6 ounces apricot jam
  • Topping
  • 1/2 cup brown sugar
  • 1 tablespoon cinnamon
  • 1/2 cup coconut, shreddede
  • 1 cup walnuts, chopped
  • 1/2 cup raisins

Directions

  1. 1
    Dough:.
  2. 2
    In a large bowl mix the dough ingredients together until it forms a ball.
  3. 3
    Roll in waxed paper and refrigerate overnight.
  4. 4
    Filling:
  5. 5
    Mix orange marmalade and apricot jam together.
  6. 6
    Topping:.
  7. 7
    In a separate bowl mix all toppings together.
  8. 8
    Preheat oven to 325 degrees.
  9. 9
    Grease and flour cookie sheet.
  10. 10
    Cut dough in four equal pieces.
  11. 11
    Take 1 section of dough and refrigerate the others.
  12. 12
    Roll out dough on floured waxed paper forming a rectangle.
  13. 13
    Spread 1/4 filling over rectangle.
  14. 14
    Sprinkle 1/4 topping mixture over rectangle.
  15. 15
    Roll up like a jelly roll about 1 inch across.
  16. 16
    Repeat for balance of ingredients.
  17. 17
    Bake for 1 hour.
  18. 18
    Cut into slices when cool.

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