Moist Date Nut Bread

10 ingredients
8 steps

Ingredients

  • 2 c. dates
  • 2 tsp. baking soda
  • 3 c. boiling water
  • 3 c. flour
  • 1 tsp. salt
  • 2 tsp. baking powder
  • 2 eggs
  • 1 1/2 c. brown sugar
  • 1 tsp. vanilla extract
  • 1 c. walnuts

Directions

  1. 1
    Place dates and baking soda in a large bowl.
  2. 2
    Pour boiling water over.
  3. 3
    Let stand until cool.
  4. 4
    Sift flour with salt and baking powder; set aside.
  5. 5
    Cream the eggs, brown sugar and vanilla.
  6. 6
    Add alternately, with flour, to date mixture.
  7. 7
    Add nuts. Bake at 350° for 1 hour and 15 minutes.
  8. 8
    Makes 2 loaves.

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