Moist Muffins

14 ingredients
7 steps

Ingredients

  • 1 3/4 c. flour
  • 1 c. brown sugar
  • 1/2 c. wheat germ
  • 1 1/2 tsp. baking soda
  • 1 1/2 tsp. cinnamon
  • 3/4 tsp. salt
  • 1 large egg
  • 2/3 c. milk
  • 1/2 c. oil
  • 1 1/2 tsp. vanilla
  • 1 small shredded zucchini
  • 1 medium shredded carrot
  • 1 c. chopped pecans
  • 1/3 c. raisins

Directions

  1. 1
    Mix dry ingredients in a large bowl.
  2. 2
    In a small bowl, beat egg, milk, oil and vanilla.
  3. 3
    Add carrots, zucchini, pecans and raisins to liquid mixture.
  4. 4
    Mix.
  5. 5
    Then, add all to dry ingredients.
  6. 6
    Blend together until all ingredients evenly moistened.
  7. 7
    Bake at 350° for 35 to 40 minutes.

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