Moist One Layer Chocolate Cake

9 ingredients
9 steps

Ingredients

  • 1 stick margarine
  • 1/2 cup oil
  • 1 cup water
  • 2 cups sugar
  • 2 eggs, slightly beaten
  • 1 tsp. vanilla
  • 4 Tbsp. cocoa
  • 2 cups self-rising flour
  • 1/2 cup buttermilk (dissolve 1/2 tsp. baking soda in buttermilk)

Directions

  1. 1
    Melt margarine, add cocoa and stir until dissolved.
  2. 2
    Add water.
  3. 3
    Bring to a boil.
  4. 4
    Remove from heat and set aside.
  5. 5
    Beat eggs.
  6. 6
    Add sugar (beat) then flour, 1/2 cup oil, buttermilk, and vanilla.
  7. 7
    Mix well.
  8. 8
    Pour into oblong baking pan and bake at 350 degrees for 20 minutes.
  9. 9
    Frost while hot.

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