Moist Pan Dressing

9 ingredients
5 steps

Ingredients

  • 1 qt. biscuit crumbs
  • 1 qt. cornbread crumbs
  • 1 c. chopped celery
  • 1 c. chopped onion
  • 3 Tbsp. sage
  • 1/2 tsp. pepper
  • 1/2 tsp. salt
  • 5 whole eggs
  • chicken or turkey broth to moisten

Directions

  1. 1
    Cook celery and onion in margarine until tender.
  2. 2
    Combine into bread mixture.
  3. 3
    Add seasonings and eggs.
  4. 4
    Add enough broth to moisten.
  5. 5
    Pour into loaf pan and bake at 400° for approximately 30 minutes.

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