Moist Pound Cake

7 ingredients
5 steps

Ingredients

  • 3 c. plain flour
  • 5 eggs
  • 1 c. sweet milk
  • 2 3/4 c. sugar
  • 2 sticks whipped margarine or 8 oz. carton soft whipped margarine
  • 1 c. Crisco
  • 2 tsp. vanilla

Directions

  1. 1
    Cream together margarine, shortening and sugar.
  2. 2
    Add eggs one at a time, beating after each.
  3. 3
    Add flour and milk alternately. Stir in vanilla.
  4. 4
    Save 1/2 cup batter to add to icing.
  5. 5
    Bake in lightly greased tube pan at 300° for approximately 1 1/2 hours.

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