Molasses Cookies

10 ingredients
7 steps

Ingredients

  • tad less than 3/4 c. vegetable or canola oil
  • 1 c. sugar
  • 1/4 c. light molasses
  • 1 egg, beaten
  • 2 c. flour
  • 2 tsp. baking soda
  • 1 tsp. cinnamon
  • 1/2 tsp. cloves
  • 1/2 tsp. ginger
  • 1/2 tsp. salt

Directions

  1. 1
    In large bowl, beat together molasses, sugar, egg and oil. Sift flour together with spices; mix well and add to first mixture.
  2. 2
    Refrigerate for 1 hour.
  3. 3
    Make into 1-inch balls and roll in sugar.
  4. 4
    Place on greased cookie sheet.
  5. 5
    Bake at 375° for 8 to 10 minutes.
  6. 6
    Cool on wire rack.
  7. 7
    Makes 4 dozen.

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