Molasses Cookies
11 ingredients
3 steps
Ingredients
- 3/4 cups Butter
- 1 cup Sugar
- 1 whole Egg
- 4 Tablespoons Molasses
- 2 teaspoons Baking Soda
- 1 teaspoon Ground Ginger
- 2 cups Flour
- 1 teaspoon Salt
- 2 teaspoons Baking Powder
- 1 teaspoon Cinnamon
- 1 teaspoon Ground Cloves
Directions
-
1Cream butter and sugar, add egg and molasses. Beat after each addition.
-
2Mix together dry ingredients and add to butter mixture. Combine well. (It is easier to work with the dough if you can refrigerate it for 30 minutes or more.)
-
3Form dough into small balls. Place on baking sheet, press top of each cookie with a fork and sprinkle with a bit of sugar. Bake at 350F for about 12 minutes.
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