Molasses Cookies

Directions

1. 1
   Mix together thoroughly the margarine, brown sugar, egg and molasses.
2. 2
   Sift together and stir in flour, soda, salt, cinnamon and ginger.
3. 3
   Chill dough.
4. 4
   Roll out 1/4-inch thick.
5. 5
   Cut into desired shapes.
6. 6
   Place 1-inch apart on greased baking sheet.
7. 7
   Bake until when touched lightly with finger, no imprint remains.
8. 8
   Bake at 375° for 8 to 10 minutes.
9. 9
   Yield:
10. 10
    about 5 dozen 2 1/2-inch cookies.