Molasses Meatloaf

Name: Molasses Meatloaf
Ingredients: 1 lb ground round; 1 lb ground turkey; 1 teaspoon garlic powder; 1 tablespoon onion flakes; 3 large eggs; 1 1/2 cups quick oats; 1/3 cup molasses; 1/3 cup ketchup; 1/4 cup spicy brown mustard; 1/4 cup honey; 1 tablespoon horseradish sauce (with Wasabi)

11 ingredients

4 steps

Ingredients

1 lb ground round
1 lb ground turkey
1 teaspoon garlic powder
1 tablespoon onion flakes
3 large eggs
1 1/2 cups quick oats
1/3 cup molasses
1/3 cup ketchup
1/4 cup spicy brown mustard
1/4 cup honey
1 tablespoon horseradish sauce (with Wasabi)

Directions

1

Combine Molasses, Ketchup, Mustard, Honey & Wasabi/Horseradish (I usually do it right in my glass measuring cup).
2

Put meat into a large mixing bowl. Add eggs, oats, onion flakes, garlic powder, and 1/2 of the glaze mixture.
3

Combine all ingredients well. Form into a loaf (or two smaller loaves) and place in an ungreased pan.
4

Bake covered for 50 mins @ 350 degrees F, then pour the rest of Molasses mixture on top of the meatloaf and bake for an additional 5 to 10 minutes.