Molasses Rye Bread

Ingredients

• 1 1/4 cups buttermilk
• 1 tablespoon butter or canola oil
• 1/4 cup unsulphured molasses
• 1 1/2 cups all purpose flour unbleached
• 1 cup rye flour
• 1/2 cup wheat bran Unprocessed
• 3/4 teaspoon salt
• 1 tablespoon vital wheat gluten
• 1 1/2 teaspoons active dry yeast
• 1 3/4 cups buttermilk
• 4 teaspoons butter or canola oil
• 1/2 cup unsulphured molasses
• 3 cups all-purpose flour unbleached
• 1 1/2 cups rye flour
• 3/4 cup wheat bran Unprocessed
• 1 1/2 teaspoons salt
• 4 teaspoons vital wheat gluten
• 2 teaspoons active dry yeast