Molded Mints From Swiftning

Directions

1. 1
   mix with mixer the swiftening (shortening) add 2 teaspoon powdered sugar
2. 2
   and egg white add powdered sugar and cream of tarter
3. 3
   after with water
4. 4
   divide in 3 parts add 1 teaspoon butter flavoring in 1 part
5. 5
   add add mint flavoring and green food coloring to color you like
6. 6
   1 teaspoon almond food coloring or cinnamon flavoring
7. 7
   dip molds in sugar
8. 8
   could need more powdered sugar if
9. 9
   be sure to knead good underlined
10. 10
    let dry 1/2 hour or so , other recipes say flip over and dry some more.