Mom'S Cake
4 ingredients
7 steps
Ingredients
- 1 (3 1/2 ounce) package chocolate pudding mix, cook and serve
- 1 (18 ounce) box chocolate cake mix
- 1 (12 ounce) bag chocolate chips
- 1 cup chopped nuts
Directions
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1Cook the pudding according to the package directions.
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2Add the dry cake mix to the cooked pudding and mix well.
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3Pour into a greased and floured 8x12 inch pan.
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4Pour chips and nuts over the top.
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5Bake at 350 degrees for 1/2 hour I have also made this using a white or yellow cake mix and butterscotch pudding.
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6Use butterscotch chips for the top.
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7I also omit the nuts if I make it for my family, as 2 of us are allergic to nuts.
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