Mom'S Monkey Bread

Directions

1. 1
   Create two bowls of the cinnamon sugar mixtures (1/2 cup sugar & 1/2 teaspoon cinnamon for mixture #1; 3/4 cup sugar and 3/4 teaspoon cinnamon for mixture #2.
2. 2
   Quarter the biscuits and roll in cinnamon mixture #1.
3. 3
   Pile the biscuits into a greased bundt pan.
4. 4
   Melt margarine and cinnamon mixture #2 (add remaining cinnamon mixture #1 if any is left); pour over the top of the biscuits.
5. 5
   Bake at 350 for 35 minutes.
6. 6
   Let stand 10-15 minutes and then invert onto a cake plate.
7. 7
   To serve, pull apart with fingers.