Monkey Bread

6 ingredients
1 steps

Ingredients

  • 4 cans refrigerated flaky biscuits
  • 1 c. granulated sugar
  • 1 1/2 Tbsp. cinnamon
  • 1 stick margarine
  • 1 c. brown sugar
  • 1 c. pecans, chopped

Directions

  1. 1
    Cut each biscuit into quarters. Mix the granulated sugar and cinnamon together. Coat each biscuit piece with this mixture; set aside. Melt the margarine; add brown sugar and mix well. Spray a Bundt pan with vegetable spray and layer biscuits, pecans and brown sugar mixture in the pan. Pour remaining brown sugar mixture over the top. Bake at 350° for 45 minutes. Makes 12 servings.

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