Monkey Bread
6 ingredients
8 steps
Ingredients
- 3 cans biscuits
- 1 c. sugar
- 3 Tbsp. cinnamon
- 1 c. nuts (optional)
- 1 1/2 sticks oleo
- 1 c. brown sugar
Directions
-
1Cut each biscuit into 4 pieces.
-
2Melt butter.
-
3Mix sugar, cinnamon and brown sugar in separate bowl.
-
4Dip each piece of biscuit in butter, then in sugar mixture.
-
5Layer in Bundt pan. Add nuts occasionally to pan on top of biscuits.
-
6Top with extra sugar mixture and nuts.
-
7Bake at 350° for 30 minutes.
-
8Great for breakfast!
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