Monkey Bread

6 ingredients
8 steps

Ingredients

  • 3 cans biscuits
  • 1 c. sugar
  • 3 Tbsp. cinnamon
  • 1 c. nuts (optional)
  • 1 1/2 sticks oleo
  • 1 c. brown sugar

Directions

  1. 1
    Cut each biscuit into 4 pieces.
  2. 2
    Melt butter.
  3. 3
    Mix sugar, cinnamon and brown sugar in separate bowl.
  4. 4
    Dip each piece of biscuit in butter, then in sugar mixture.
  5. 5
    Layer in Bundt pan. Add nuts occasionally to pan on top of biscuits.
  6. 6
    Top with extra sugar mixture and nuts.
  7. 7
    Bake at 350° for 30 minutes.
  8. 8
    Great for breakfast!

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