Monkey Bread

Directions

1. 1
   Grease the bottom of a Bundt or tube pan.
2. 2
   Add nuts to bottom if desired.
3. 3
   Place frozen rolls in pan.
4. 4
   Sprinkle dry pudding mix over rolls.
5. 5
   Melt butter, sugar and syrup until sugar melts (can be microwaved).
6. 6
   Pour mixture over rolls.
7. 7
   Sprinkle with cinnamon. Cover tightly with foil and let rise 2 to 3 hours or overnight. Bake covered 1/2 hour at 350°.
8. 8
   Let stand at least 10 minutes before turning onto cake platter.