Monkey Bread

Directions

1. 1
   separate each biscuit.
2. 2
   roll biscuits in cinnamon and sugar mixture.
3. 3
   put in a greased 9x13 cake pan or a bunt pan.
4. 4
   Combine butter, brown sugar, white sugar and ice cream.
5. 5
   Heat until melted together, do not bring to boil.
6. 6
   Pour over biscuits.
7. 7
   Bake at 350 for 30 minutes or until brown.