Monkey Bread
5 ingredients
7 steps
Ingredients
- 3 cans biscuits
- 1 c. sugar
- 1 tsp. cinnamon
- 1/2 c. chopped nuts
- 1 stick butter
Directions
-
1Tear each biscuit into 4 quarters.
-
2Roll each piece in mixture of sugar and cinnamon.
-
3Grease a Bundt pan.
-
4Place pieces in pan. Sprinkle with nuts.
-
5Cook the butter, remaining sugar and cinnamon until sugar is dissolved.
-
6Pour over biscuits.
-
7Bake at 350° until done, about 30 minutes.
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