Monkey Bread

5 ingredients
5 steps

Ingredients

  • 3 cans biscuits (10 each), cut into fourths
  • 1/2 c. white sugar
  • 2 tsp. cinnamon
  • 1 stick margarine
  • 1 c. brown sugar

Directions

  1. 1
    Grease a Bundt cake pan.
  2. 2
    Place biscuit pieces in pan.
  3. 3
    Melt margarine; stir in white sugar.
  4. 4
    Add brown sugar and cinnamon to mixture and pour over biscuits.
  5. 5
    Bake at 350° for 30 minutes. When done, turn out like a cake and pinch off bite-size pieces.

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