Monkey Bread
5 ingredients
6 steps
Ingredients
- 2 cans biscuits
- 1 c. white sugar
- 1 c. brown sugar
- 1 stick butter
- 1/2 tsp. cinnamon
Directions
-
1Combine white sugar and cinnamon in a bowl.
-
2Melt butter and brown sugar in a saucepan.
-
3Quarter each biscuit and place in bowl with sugar and cinnamon to coat.
-
4Place coated biscuits in Bundt pan.
-
5Pour melted sugar and butter over top.
-
6Bake for 25 minutes at 350°.
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