Monkey Bread
6 ingredients
6 steps
Ingredients
- 1 c. sugar
- 2 tsp. cinnamon
- 4 cans country-style biscuits
- 1 c. brown sugar
- 1 tsp. cinnamon
- 1 stick margarine
Directions
-
1Mix sugar and 2 teaspoons cinnamon in a large plastic bag. Cut each biscuit into quarters and add to bag.
-
2Shake to coat biscuits evenly.
-
3Place in greased Bundt pan.
-
4Melt margarine and brown sugar in small pan. Add 1 teaspoon cinnamon.
-
5Pour over biscuits.
-
6Bake at 350° for 25 minutes.
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