Monkey Bread

Directions

1. 1
   Cut each biscuit into fourths with scissors.
2. 2
   Shake biscuits in a bag with white sugar and cinnamon.
3. 3
   Layer biscuits into greased tube pan.
4. 4
   Sprinkle chopped nuts between layers.
5. 5
   Melt the brown sugar and oleo and boil for 1 minute.
6. 6
   Pour over biscuits. Bake at 350° for 35 minutes.
7. 7
   Let stand for 10 minutes before removing from pan.
8. 8
   To serve, just pinch off a piece and eat with fingers.
9. 9
   Monkey see! Monkey do!