Monkey Bread
4 ingredients
8 steps
Ingredients
- 3 cans biscuits (total 30 biscuits)
- 1 Tbsp. cinnamon
- 1 c. sugar
- 1 stick butter or margarine
Directions
-
1Cut biscuit dough into quarters.
-
2Mix cinnamon and sugar in separate bowl.
-
3Roll each biscuit quarter in cinnamon-sugar mixture.
-
4Place in ungreased Bundt pan.
-
5Melt butter.
-
6Add leftover cinnamon-sugar mixture.
-
7Dribble mixture over top.
-
8Bake at 350° for about 30 minutes.
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