Monkey Bread

5 ingredients
5 steps

Ingredients

  • 4 pkg. refrigerator biscuits, cut each biscuit in quarters
  • 1 c. sugar
  • 1/4 tsp. cinnamon
  • 3/4 c. margarine
  • 1 c. sugar

Directions

  1. 1
    Toss biscuits in 1 cup sugar and cinnamon.
  2. 2
    Put into a greased Bundt pan.
  3. 3
    Melt 3/4 cup margarine and 1 cup sugar until it boils. Drizzle over top of biscuits.
  4. 4
    Bake at 350° for 40 minutes.
  5. 5
    Cool 5 minutes and invert out of pan.

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