Monkey Bread

Directions

1. 1
   Set oven at 350°.
2. 2
   Grease tube or Bundt pan well with margarine or butter.
3. 3
   Cut biscuits into quarters and shake in 1/2 cup sugar and 2 teaspoons cinnamon to coat.
4. 4
   Place layers in pan, sprinkling nuts throughout.
5. 5
   Combine last 3 ingredients in saucepan and bring to a boil over medium heat.
6. 6
   Stir until mixture starts to thicken and pour over biscuits.
7. 7
   Bake for 30 minutes. When cool, turn over onto serving dish.
8. 8
   For decoration, place nuts and cherries on top.