Monkey Bread

Directions

1. 1
   Grease a 10-inch tube pan.
2. 2
   Line bottom of pan with chopped nuts.
3. 3
   Separate biscuits and cut each into fourths.
4. 4
   Roll into ball.
5. 5
   Make sugar/cinnamon mixture in a Baggie and drop rolled balls into Baggie to coat well.
6. 6
   Put rolled balls in Bundt pan. Melt oleo with brown sugar and drizzle over dough balls in pan. Bake at 350° for 50 minutes or until cake tester is clean.
7. 7
   Turn onto cake plate when done; remove pan promptly.
8. 8
   Break pieces apart.