Monkey Bread

Directions

1. 1
   Mix 3/4 sugar and 1/2 teaspoon cinnamon together and put into a plastic bag or bowl.
2. 2
   Cut each biscuit into quarters.
3. 3
   Put biscuit pieces into bag or bowl with the sugar mixture and shake or stir well.
4. 4
   Grease large Bundt pan well.
5. 5
   Drop in biscuit quarters.
6. 6
   If desired, sprinkle nuts in bottom of pan then place some biscuits, then nuts and continue until all biscuits have been used.