Monkey Bread
6 ingredients
9 steps
Ingredients
- 2 cans buttermilk biscuits
- 1 c. white sugar
- nuts (optional)
- 2 tsp. cinnamon
- 1 stick margarine
- 1 c. brown sugar
Directions
-
1Place sugar and cinnamon in bag and mix well.
-
2Cut each biscuit into 4 pieces.
-
3Drop into bag and coat well.
-
4Spray tube pan and drop biscuit pieces into pan.
-
5Sprinkle with nuts, if desired.
-
6Melt 1 stick margarine and 1 cup brown sugar.
-
7Almost let come to a boil.
-
8Pour over biscuit pieces and bake for 25 minutes at 350°.
-
9Let stand in pan for 5 minutes after removing from oven.
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